The Beverage Coffee - For Short Term Smarts?

Caffeine, like chocolate, often receives bad publicity.effect is not known. Coffee and tea contain a range
Whilst in some instances, and in excess, these canof plant chemicals (phytonutrients) that could be
have negative effects on our body, they can also beresponsible for this. A 2005 Norwegian study also
quite beneficial.found similar benefits for coffee with regards liver
I am not disputing that some people are moredisease. This study found that drinking 3 cups of
sensitive to the negative effects of either caffeinecoffee a day could lower the risk of death from liver
or chocolate. For example, excess caffeine cancirrhosis.
create anxiety, nausea (particularly if taken on anEven if you're not at risk of liver disease, caffeine still
empty stomach), an increase in heart rate, and evenhas some advantages. Recent research from Austria
depression in some people. And chocolate is certainlyshowed that caffeine may actually enhance short
not something that should form the mainstay ofterm memory. Researchers found that there was an
one's diet. If struggling with sugar addiction, orincrease in brain activity (as measured by functional
wanting to lose weight, there are more nutritionallymagnetic resonance imaging) in the parts of the brain
complete foods that are available.that were associated with memory and attention.
But scientists have turned up some interesting factsThese parts of the brain were the frontal lobe and
on caffeine. For example, caffeine actually blocks thethe anterior cingulum. This was a placebo controlled
effects of a neurotransmitter in the brain (adenosine)study, meaning that some people were not given
that otherwise makes us feel tired. This is why itany caffeine. Another, earlier study (2004) found that
works so well to keep us awake. It also encouragescaffeine did support short term memory, but only
the release of another brain chemical, dopamine (aswhen it was in relation to a topic that people were
well as adrenaline). Dopamine contributes to a feelingalready thinking about. This study found that when
of well being.testing coffee's effects on unrelated subjects, short
Two studies, one a population based study (whichterm recall was actually inhibited.
are not as specific or rigorously defined as otherEverything does have a flip side though. Adenosine,
types of studies, but nonetheless valuable indicators)which is blocked by coffee, is also calming. This could
found that drinking caffeine containing drinks likebe why it can also cause anxiety in excess, and in
coffee and tea had a protective effect for those atsome individuals. After all, the balance of our brain
risk of developing liver disease. Issues that the studychemistry is unique. And when we are addicted to
participants had that increased their risk of liverstimulants like caffeine, we lose the sensitivity to our
disease included alcoholism, hepatitis B or C, obesity,own natural stimulants (dopamine and adrenaline).
or other complications.References:
And the results indicated that people who drank1. Australian Healthy Food, February 2006.
more than 2 cups of coffee a day had a 44% lower2. foodnavigator.com/news
chance of showing actual liver damage compared tong.asp?n=52281-caffeine-containing-drinks
those who drank no caffeine. This was not a clinical3.nutraingredients.com/news/ng.asp?
trial, and the reason why coffee and tea had such an